Products

Keep frozen until ready for use. Thaw in cooler overnight. Once thawed, keep refrigerated and use within 7 days.

Contains: egg, milk, soybeans, wheat and molluscs. Manufactured in a facility that also processes: milk, egg, wheat, peanuts, soy, almond, cashew, walnut, pecan and coconut. Wheat from certified gluten-free Hershey's chocolate.

8 servings per container, Serving Size 1/8 (128.46 g)
Calories 510 Per Serving

Total Fat 32g 49%
Saturated Fat 19g 97%
Trans Fat 0g
Cholesterol 150mg 51%
Sodium 40mg 2%
Total Carbohydrate 56g 19%
Dietary Fiber 5g 20%
Total Sugars 49g
Includes 21g Added Sugars 43%
Protein 8g 17%
Vitamin D 0.4mcg 4%
Calcium 30mg 4%
Iron 8mg 45%
Potassium 350mg 10%

Hershey’s chocolate chip semi sweet (semi-sweet chocolate, (sugar, chocolate, cocoa butter, milk fat, lecithin (soy), natural flavor, milk) (milk, wheat), egg, whole liquid (whole egg, citric acid, 0.15% water added as carrier for citric acid, citric acid added to preserve color) (egg), cane sugar, butter unsalted (sweet cream, natural flavors) (milk), cocoa powder (high fat cocoa), heavy whipping cream (cream, dextrose, carageenen, mono and diglycerides, cellulose gum, polysorbate) (milk, wheat, molluscs), milk whole (grade a milk, vitamin d3) (milk), vanilla extract imitation (water, alcohol, propylene glycol, caramel color, vanillin, and ethyl vanillin), pan spray release (canola oil, soy lecithin, propellant) (soybeans)

Packaging
8” single layer,
plastic cake dome

Pack Weight
1030g 2lb 4.3oz

Case Size
L 20”, W 10.25”, H 8”

Net Case Weight
9.08 lb

8” Desserts/Pack
4

Packs/CS
4

UPC
853219007595

Country of Origin
USA

Net Weight
4119g

Category
Cakes

Shelf Life
365 Days